D'Artagnan Philosophy

• Hybrid breed of Muscovy and Pekin ducks
• Pure vegetarian diet includes corn and/or soy
• No antibiotics, no hormones
• Aged seven days on the bone to intensify flavor
• Package contains one half magret duck breast
• Serves 2 as main course
• Sold in an uncooked state
• Product of New York and Canada
• For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
• Subscription Eligible

• D’Artagnan exclusive
• Unique heritage crossbreed
• Raised to D'Artagnan's exacting standards
• Lean with less fat than a Pekin duck
• Vegetarian diet includes corn and soy
• No antibiotics, no hormones - ever
• Cage-free
• Air-chilled; no added water
• Sold in an uncooked state
• Sold in two sizes: 5-5½ lbs and 5½-6 lbs
• Neck and giblets included
• Product of USA
• For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
• Subscription Eligible

NOTE: It is normal to find some pin feathers or feather shafts on whole ducks. They are easily removed with needle nose pliers, tweezers, or simply your fingers.

• Certified humane by Humane Farm Animal Care
• Recognized by ASPCA and included in their “Shop With Your Heart” list for meaningful animal welfare standards
• Raised free-range
• Surplus vegetable and wholesome grain feed, including corn and soy
• No antibiotics or hormones
• No animal by-products
• Air-chilled for no retained water & maximum flavor
• Farm-to-table audit trail
• Sold in an uncooked state
• 2 individually wrapped chickens
• 3 - 4 lb. average
• Product of USA
• For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
• Subscription Eligible

• Raised on family-owned ranches
• 100% grass-fed beef
• Pastured on alfalfa and rye
• No antibiotics, no hormones, no stimulants
• Lean, tender meat with a mild flavor profile
• 2-inch thick steaks
• Ships in an uncooked state
• Product of Australia
• For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
• Subscription Eligible

• Bowl is designed to hold our entire cassoulet for 12 recipe
• Both cassoulet kits include printed recipe and tips
• Shelf life: varies with products, see packages for expiration dates
• Products can be frozen for later use
• Optional 8-quart clay bowl (13-inch diameter, 4.5 inches deep)
• Cassoulet for 12 contains: 6 duck leg confit, 2 packs  duck & Armagnac sausage, 1 garlic sausage, 1 ventrèche, 3 lbs of Haricot Tarbais beans, 1  duck and veal demi-glace, 1 duck fat
• Cassoulet for 4 contains: 3  duck leg confit, 1 pack  duck & Armagnac sausage, 1 garlic sausage, 1 ventrèche, 1 lb of Haricot Tarbais beans, 1  duck and veal demi-glace, 1 duck fat
• Subscription Eligible